Ingredients

• 4 ea banana peppers, stemmed and seeded
• 1 C mozzarella cheese
• 1 C ready-mix biscuit mix
• 2 T cornstarch
• 1 t baking powder
• 1 t seasoned salt
• 1/4 t paprika
• 1 ea egg

Instructions

1. Stuff the peppers with the mozzarella cheese.
2. Mix togehter the remaining ingredients, then coat the peppers with the batter and fry in oil until golden brown.

Source: Joan M. Condon, of Lexington

Contributed by: Skip